Burger Bar Menu
Starters
Soup Du Jour
Cup $4.50 | Bowl $7.50 • Ask your server about our daily homemade soup.
Cheese Curds
$9.50
Lightly breaded Wisconsin cheese curds served with ranch.
Loaded Truffle Fries
$13.50
Fries tossed in dried black truffle, parmesan cheese, white truffle oil, topped with truffle gouda cheese sauce, short-rib ragu, and a parmesan crisp.
Funyon Onion Petals
$9.00
Battered onion petals tossed in Funyen powder served with zesty ranch.
French Fries
$5.00
Skinny fries served with house garlic aioli / monthly specialty fry.
Fry of the Month
MP
Skinny fries served with house garlic aioli / monthly specialty fry.
Lobster Crab Cakes
$14.00
Served with chipotle sauce, mixed greens, and avocado.
Lobster and Crab Rangoon Dip
$15.00
Creamy lobster and crab dip topped with sweet chili sauce and crispy wonton chips.
Frachos
$10.00
Fries smothered in a five-cheese sauce, sour cream, jalapeno, and a sprinkle of green onion | Add birria meat +$4.00
Signature Burgers
All our signature burgers are ½ pound Angus steak burgers, served with a choice of French fries, Elote potato salad, or Asian slaw.
Upgrade to Truffle fries: $1.75
Sub pretzel, gluten-free, Impossible burger, or 3-grain veggie: $1.50
Press Classic
$13.50
Lettuce, tomato, onion, pickle, and our press sauce | Add Cheese +$1.00 | Add Bacon +$2.00
Beasty Boy
$17.00
A beastly half-pound burger blend of wild boar, Wagyu, buffalo, and elk, topped with short rib ragu, truffle gouda fondue, balsamic onion jam and mixed greens.
Juicy Brucie
$15.00
Giant American cheese-stuffed burger, with lettuce, onion, pickle, and press sauce.
Notorious P.I.G
$16.50
BBQ pork, bacon, lettuce, fried mac and cheese, cheddar cheese, and our five-cheese mac served on a pretzel bun.
Black and Bleu 2.0
$15.00
Cajun seasoned patty, peppercorn-candied bacon, bleu cheese fondue, mixed greens, and fried onion petals.
Birria Bandit
$15.00
Southwest seasoned patty, chipotle braised short ribs, chihuahua cheese, onion, and cilantro served on two corn tortillas with a side of broth.
Truffle Boom
$14.50
Slow-roasted button and portabella mushrooms, Swiss cheese, rosemary truffle potato chips, and a black garlic aioli.
Dough Boy
$15.00
Glazed and sprinkled donut, burger, American cheese, bacon, and over-easy egg.
Build Your Own Burger
$13.00 | $15.00 • Choose a bun: Potato or City Bakery Hard Roll. Sub Gluten Free or Pretzel $1.50.
Free add-ons: Ketchup, mustard, mayo, lettuce, tomato, onion, fried onions. Ask for your favorite toppings.
Free add-ons: Ketchup, mustard, mayo, lettuce, tomato, onion, fried onions. Ask for your favorite toppings.
Handhelds
All handhelds are served with French fries. Upgrade to Truffle fries, Elote, or Mac & Cheese for an additional charge.
Mother Clucker
$15.00
Pickle brined fried chicken, cheddar cheese, lettuce, tomato, bacon, ranch, and avocado.
Hot Mother Clucker
$15.00
Nashville-style hot sauce, cheddar cheese, lettuce, creamy coleslaw, pickles and ranch.
Deluxe Grilled Cheese
$13.50
Cheddar, Swiss, and American cheeses, bacon, tomato, avocado, and ranch served on Italian bread.
Crabby Patty
$16.00
Crab and lobster cake served with lettuce, tomato, creamy coleslaw, and tartar sauce on a potato bun.
Veg Head
$14.50
Three-grain patty with farro, brown rice, and quinoa, lettuce, tomato, avocado, garlic aioli, topped with sweet potato fries and sriracha hot honey.
Herb Grilled Mother Clucker
$13.00
Herb-marinated chicken, lettuce, tomato, garlic aioli.
Salads
House Salad
$11.00
Mixed greens, onion, cucumber, tomato, cheddar cheese, bell pepper, and crouton | Add bacon $2.00 | Add avocado $2.00 | Add chicken $4.00
Caesar Cobb
$16.00
Crisp romaine tossed with Caesar dressing, shaved Parmesan cheese, bacon, croutons, and topped with chicken and avocado.
Mexican Street Corn and Quinoa
$13.00
Mixed greens, chili-roasted corn, black beans, roasted chilis, quinoa, and queso | Add chicken $3.00
Mac Attac
Five Cheese Creamy Mac
$13.00
Tossed with cavatappi pasta • Add bacon $2.00 | Add jalapeno $2.00 | Add herb chicken $4.00
BBQ Pork Mac
BBQ pork with fried onion petals.
Nashville Hot Chicken Mac
$16.50
Topped with fried Nashville chicken pieces, ranch, and pickle fries.
Sriracha Cheesy Chicken Bacon Ranch Mac
$18.00
Topped with cheese curds, bacon, grilled chicken, drizzled with ranch and sriracha.
Sweet Treats
Croissant Beignets
$7.50
Extra flaky fried beignets, tossed in powdered sugar and served with a berry coulis.
Cheesecake
$7.50
Ask your server about our available homemade cheesecake flavors.