Our Menu

Lettuce, tomalo onion, pickte press sauсе • Add Cheese: +$1.00 | Bacon: +$2.00

Giant American cheese-stuffed burger, lettuce, tomato, onion, pickle, and press sauce

Lettuce, BBQ-piled pork, bacon, cheddar cheese, onion rings, roasted garlic mayo

Slow-roasted garlic portabellas, button mushrooms. Swiss cheese truffle aloli

Southwest seasoned burger, pork camilas, pepper jack cheese, lettuce, pico avocado, crispy tortillas, jalapeño sour cream

Cajun seasoned patty, mixed greens, bleu cheese, black pepper-candied bacon, chipotle sauce

Fig jam, crispy prosciutto, deep-fried goat cheese, mixed greens

Garlic cheese curds, cheddar Sess, lettuce, tomato, Cajun seasoned pork belly, ranch

Choose your bur potato bun or City Bakery hard roll • Gluten-free bun +$150 •1/3th Beef or Cluck it (Herb Grilled Chicken Breast $8.00/$7.50 • Double +$3.00 • 3-Grain Veggie Burger $7.50 • Add Cheese: LODC-American Swiss Cheddar, Mozzarella. Bleu • Add Thick-Cut Bacon: +$2.00 Add Egg +$0.75 •Free Add-Ons: Ketchup, Mustard, Mayo, Ranch Dressing, Pickles, Lettuce, Tomato, Raw Onions, Fred Onions

Stow roasted tomatoes, zucchini, red peppers, and balsamic onions. pesto mayo, mozzarella, and Gouda cheese on focaccia

slow roasted mojo pork. Swiss cheese. Miesfeld's ham, house pickles, and mustard aioli on focaccia

Buttermilk Fried Chicken, zesty super staw cheddar cheese bacon, chipotle mayo, and avocado

Buttermilk fried chicken tossed in a Cajun hot sauce, cheddar cheese, pickles, ranch, and a zesty slaw on a potato roll

Her grilled chicken, cheddar cheese, thick-cut bacon, lettuce, tomato, avocado ,and ranch served on a focaccia

Candied pecans, grapes, red pepper, lettuce, tomato, and cheddar cheese

American Swiss, and cheddar • Add Ham: +$2.00 | Deluxe: (Tomato. Bacon. Ranchi +$3.00

Mixed greens, corn, black beans, roasted chilies, quinoa, avocado. queso cheese, lime chipotle dressing, pico de gallo, and crispy tortillas • Add Chicken +$3.00 | Half Order: $5.50

Mixed greens, berries, teardrop peppers, red onion, fried goat cheese and goat cheese crumbles, herb grilled chicken, crispy prosciutto, candied black pepper bacon, served with white balsamic and fig glaze

Served with garlic aioli

Fresh parsley, grated Parmesan, truffle zest, and white truffle oil. Served with truffle aioli

Served with ranch

Elbow pasta, creamy house-made cheese sauce • Add BBQ Pulled Pork +$3.50

Served with ranch

Award-winning green chili, cheese, pico, crispy tortillas